Mung Bean Sprouts Salad Recipe With Brussel Sprouts and Pomegranate
The Bean Sprouts Salad Recipe is a wholesome dish that can be a meal on its own.
The Bean Sprouts Salad Recipe is a wholesome dish that can be a meal on its own. Sprouts are nutritious food that are packed with fiber, vitamins and minerals. This recipe of Bean Sprouts Salad is made with a combination of Brussel Sprouts, Green Moong Sprouts, and Pomegranates and flavored with lemon and green chillies. The cranberry in the salad gives it the subtle sweetness and adds to zing and tang of the dish. Serve Mung Bean Sprouts Salad Recipe With Brussel Sprouts and Pomegranate along with a warm toasted Cinnamon Sugar Focaccia Bread Recipeor Fennel Pesto Pull-Apart Bread Recipefor lunch, snack or dinner.If you like this recipe, try more recipes likeSweet Potato & Green Bean Salad RecipeWhite Bean Salad with Onions and Bell peppersBarley Salad With Mint, Cucumber & Olives
|Diet||High Protein Vegetarian|
Time & Servings
|Prep Time ||15 min|
|Cooking Time ||0 min|
|Total Time ||15 min|
|Servings ||The recipe yields 3 Servings|
Ingredients you need to prepare Mung Bean Sprouts Salad With Brussel Sprouts and Pomegranate
- 1 cup Green Moong Sprouts
- 1/2 cup Fresh Pomegranate Fruit Kernels
- 5 Brussel sprouts - shredded
- 15 Cranberries
- 1 teaspoon Honey - optional
- 1 Green Chilli - finely chopped
- 1 Lemon - juiced
- Salt and Pepper - to taste
How to make Mung Bean Sprouts Salad With Brussel Sprouts and Pomegranate
- To begin making theBean Sprouts Salad Recipe With Brussel and Pomegranate; we will first get all the ingredients ready.
- If you are making Green Moong Sprouts at home, follow this recipe.
- It will a little more than a day to get your sprouts ready.
- Click here to see the recipe of how to make Green Moong Sprouts.Once you have all the ingredients ready; into a large bowl add all the ingredients and give it a good toss.
- Check the salt and tanginess and adjust to suit your taste.Serve the Bean Sprouts Salad immediately or refrigerator for a couple of hours and serve chilled.ServeMung Bean Sprouts Salad Recipe With Brussel Sprouts and Pomegranatealong with a warm toastedCinnamon Sugar Focaccia Bread RecipeorFennel Pesto Pull-Apart Bread Recipefor lunch, snack or dinner.
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